53 recipes. Endless reasons to open a jar.
After years of sharing recipes at farmers markets, through emails, and across our website, we finally put our favorites all in one place.
Cooking with Yummy Lotus is filled with 53 sweet + spicy recipes across drinks, appetizers, meals and desserts—all created to help you get more out of every jar.
These aren’t complicated, special-occasion recipes. They’re the things we actually want to eat: easy enough for a Tuesday night, yummy enough to share around a table, and made for experimenting along the way.
From cocktails and dips to glazes, dinners and something sweet, consider this your invitation to open a jar and see where it takes you.
Hardcover cookbook • 53 recipes • 4 recipe chapters
Cooking with Yummy Lotus
$50.00Price
Expected to ship early November
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